Commodity Codes and Tariffs Classification

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Harmonised Commodity Code

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CHAPTER 18 - COCOA AND COCOA PREPARATIONS
Prev. Code Description Next
« 1801.00 Cocoa beans, whole or broken, raw or roasted
« 1802.00 Cocoa shells, husks, skins and other cocoa waste
« 1803 Cocoa paste, whether or not defatted »
« 1804.00 Cocoa butter, fat and oil
« 1805.00 Cocoa powder, not containing added sugar or other sweetening matter
« 1806 Chocolate and other food preparations containing cocoa »